Pumpkin Seeds have been used for centuries in Eastern Europe, India and North America. Scientists began studying the seed when it kept popping up as an ingredient in many folk medicine recipes. What did they find? Pumpkin Seeds: Rich in phosphorus, magnesium and manganese and is also a good source of other minerals including zinc, iron and copper. A high source of protein and vitamin K.
A good source of favorable plant sterols. Also a rich source of omega-6 EFA and omega-9. Pumpkin Seed Protein Powder is already being considered as one of the best products among organic foods. With over 63% premium vegetarian protein by weight, PPP offers health-minded consumers a protein replacement product that is easy to digest and so naturally concentrated that 1.
Organic Pumpkin Seeds.