Citric Acid Powder
- PALEO FRIENDLY
- VEGAN/VEGETARIAN
- NON-GMO
- KOSHER
- MADE W/O GLUTEN
- Sprouting Aid
- Makes a Great Substitute for Salt
- Natural Preservative
- Pure
If you’re into sprouting, then you’re already familiar with Citric Acid, a natural preservative typically found in citrus fruits such as lemons and limes. Citric Acid helps to inhibit the formation of mold and other bacterial growth, an all-too-common occurrence when sprouting in a jar due to high temperatures and humidity. Citric Acid is also useful for canning vegetables and fruit preserves.
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INGREDIENTS & NUTRITION
Nutrition Facts
| Serving Size: |
1 Tablespoon (15 g) |
| |
Amount per Serving |
% Daily Value |
| Not a significant source of other nutrients. |
| Calories |
0 |
|
| Fat |
0 g |
0% |
| Carbohydrate |
0 g |
0% |
| Protein |
0 g |
|
Ingredient: Pure Citric Acid
Product of China.
DIRECTIONS
Citric acid can be used to reduce spoilage in sprouting by adding 1 tsp. per quart to soak and rinse water.
Citric Acid is a food grade acid that is present in many natural foods. Citric Acid is also useful in canning, drying or freezing foods. It can be used to preserve Vitamin C content, retard spoilage and prevent discolouration. Use 1 tsp. per quart of water or juice for most fruits and vegetables.
Store in a cool, dry place after opening.
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Probiotics:
Probiotics are refrigerated in our warehouse to ensure quality and optimal potency.
They are also shipped with a FREE ice pack. Although the product may not be cold when it arrives, the ice pack helps maintain a cooler temperature during transit.
