AOR Advanced Whey - Light Vanilla Flavor 1 KG

Advanced Whey ™ AOR is no longer a regular whey protein. It combines the isolate whey proteins with a protein-rich concentrate (76% protein), which offers advantages not only associated with whey protein isolate. An extra quality whey protein, as Advanced Whey, is comprised of about 20% alpha-lactalbumin. Advanced Whey is also enriched with lactoferrin, containing up to 28% more than other luxury lactoferrin protein isolates currently available. Lactoferrin levels naturally increase after intense periods of physical activity. This response strengthens the immune system weakened by rigorous exercises. Advanced Whey uses cross-flow microfiltration (no ion exchange) to maximize the protein content and reduce unnecessary carbohydrates and saturated fats while retaining all the subfractions of bioactive peptides. The low temperature, filtration based processing techniques used in these materials, allow an absolute minimal protein denaturation.

Features:

• 28% more lactoferrin than other whey protiens
• Natually balanced amino acid profile

Directions: Mix 1 tablespoon with your favorite beverage. Stir with a spoon for 30 seconds. No blender required. Take a few hours before or after taking other medications.

Ingredients

Serving: 1 scoop (~27g)
Energy: 100 Calories/419 KJ
Fat calories: 5.2 Calories/21.8 KJ
Protein: 22 g*
Alpha-lactalbumin: 4.3 g
LactoferrinL: 310 mg
Glycomacropeptides: 3.3 g
Carbohydrate: 1.4 g
Sugars: 1.4 g
Fiber: 0.0 g
lipids: 0.6 g
Saturated fat: 0.3 g
Calcium: 146 mg
Sodium: 29 mg
Total amino acid profile
Per serving of 27g
Total essential amino acids: 10.64 g
Isoleucine (BCAA): 1.34 g
Leucine (BCAA): 2.45 g
Valine (BCAA): 1.25 g
PhenylalanineL: 0.72 g
Methionin: 0.48 g
Lysine: 2.04 g
Tryptophan: 0.42 g
Threonine: 1.47 g
Histidine: 0.45 g
Total des acides aminés non essentiels: 11.60 g
Alanine: 1.07 g
Arginine: 0.54 g
Aspartic acid: 2.28 g
Cystein: 0.57 g
Glutamic acid: 3.50 g
wistaria: 0.41 g
Proline: 1.42 g
Serine: 1.08 g
Tyrosine: 0.72 g