Omega Alpha

Omega Alpha Multi-Zyme 180 caps

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Details

The enzymes used in Multi-Zyme are carefully prepared to ensure the maximum possible enzyme activity. This involves monitoring through strict quality control procedures including raw material assays to verify activity. The enzymes are pharmaceutical grade and contain no mycotoxins, fungi or other contaminants. Enzymes are derived from non-animal sources ad remain active through a pH range of 2-12. This means they remain active in the acid conditions of the upper and the more alkaline conditions of the lower digestive tract. Bromelain, from pineapple, is also active through a wide pH range of 3-8.

Another consideration in choosing the right ingredients is temperature sensitivity. Multi-Zyme uses enzymes that are fully active at body temperatures. This is an important but often overlooked factor in many competitors’ enzyme preparations.

Usage:

1-2 capsules before meals, or as directed by your licensed health care practitioner.

Ingredients:

alpha-Amylase (4-alpha-D-Glucan glucanohydrolase)…………..140 mg (3080 FCC DU1)
Lipase (Triacylglycerol lipase)………………………….80 mg (96 FCC LU2)
Protease……………………………………………………….. 70 mg (1260 FCC HUT3)
Maltase (Malt diastase)…………………………………60 mg (270 FCC DP4)
Invertase/Sucrase (beta-Fructofuranosidase)……………….30 mg (129 FCC INVU5)
Lactase (beta-D-galactoside galactohydrolase)………………30 mg (117 FCC ALU6)
Cellulase (4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase)………..20 mg (70 FCC CU7)
Enzymatic Units
FCC (Food Chemicals Codex)
1FCC DU (alpha-Amylase Dextrinizing Units)
2FIP LU (Federation Internationale Pharmcetique, Lipase Units)
3FCC HUT (Hemoglobin Unit on a Tyrosine Basis)
4FCC DP (Degrees of Diastatic Power)
5FCC INVU (Invertase Units)
6FCC ALU (Acid Lactase Units)
7FCC CU (Cellulase Units)

OTHER INGREDIENTS: Hypromellose (vegetarian capsule shell), Oryza sativa (Rice) Powder, Magnesium Stearate.

RECOMMENDED SERVING: Adults: Take 1-2 capsules, one to three times per day with food.

DURATION OF USE: For prolonged use, consult a health care practitioner.

CAUTIONS: Consult a health care practitioner prior to use if you are pregnant, breastfeeding, having surgery, have gastrointestinal lesions/ulcers, galactosemia, diabetes, taking anticoagulant agents, anti-inflammatory or other enzyme products. Headaches, heartburn, bloating and hypersensitivity (e.g. allergy) have been known to occur; in which case discontinue use. Do not use if security seal is broken.

STORAGE: Store away from children. Store protected from light and moisture.

The enzymes used in Multi-Zyme are carefully prepared to ensure the maximum possible enzyme activity. This involves monitoring through strict quality control procedures including raw material assays to verify activity. The enzymes are pharmaceutical grade and contain no mycotoxins, fungi or other contaminants. Enzymes are derived from non-animal sources ad remain active through a pH range of 2-12. This means they remain active in the acid conditions of the upper and the more alkaline conditions of the lower digestive tract. Bromelain, from pineapple, is also active through a wide pH range of 3-8.

Another consideration in choosing the right ingredients is temperature sensitivity. Multi-Zyme uses enzymes that are fully active at body temperatures. This is an important but often overlooked factor in many competitors’ enzyme preparations.

Usage:

1-2 capsules before meals, or as directed by your licensed health care practitioner.

Ingredients:

alpha-Amylase (4-alpha-D-Glucan glucanohydrolase)…………..140 mg (3080 FCC DU1)
Lipase (Triacylglycerol lipase)………………………….80 mg (96 FCC LU2)
Protease……………………………………………………….. 70 mg (1260 FCC HUT3)
Maltase (Malt diastase)…………………………………60 mg (270 FCC DP4)
Invertase/Sucrase (beta-Fructofuranosidase)……………….30 mg (129 FCC INVU5)
Lactase (beta-D-galactoside galactohydrolase)………………30 mg (117 FCC ALU6)
Cellulase (4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase)………..20 mg (70 FCC CU7)
Enzymatic Units
FCC (Food Chemicals Codex)
1FCC DU (alpha-Amylase Dextrinizing Units)
2FIP LU (Federation Internationale Pharmcetique, Lipase Units)
3FCC HUT (Hemoglobin Unit on a Tyrosine Basis)
4FCC DP (Degrees of Diastatic Power)
5FCC INVU (Invertase Units)
6FCC ALU (Acid Lactase Units)
7FCC CU (Cellulase Units)

OTHER INGREDIENTS: Hypromellose (vegetarian capsule shell), Oryza sativa (Rice) Powder, Magnesium Stearate.

RECOMMENDED SERVING: Adults: Take 1-2 capsules, one to three times per day with food.

DURATION OF USE: For prolonged use, consult a health care practitioner.

CAUTIONS: Consult a health care practitioner prior to use if you are pregnant, breastfeeding, having surgery, have gastrointestinal lesions/ulcers, galactosemia, diabetes, taking anticoagulant agents, anti-inflammatory or other enzyme products. Headaches, heartburn, bloating and hypersensitivity (e.g. allergy) have been known to occur; in which case discontinue use. Do not use if security seal is broken.

STORAGE: Store away from children. Store protected from light and moisture.

Village Vitamin Store does not provide professional medical advice. Our website is intended for informational purposes and product inquiries. It is not a substitute for professional medical advice, diagnosis or treatment. Never ignore professional medical advice. If you think you may have a medical emergency, immediately call your doctor or dial 911.

At Village Vitamin Store, we Always work hard to ensure the accuracy of the product images and information contained on our website. However, some manufacturing changes packaging or ingredients without notice. and, may be pending updates on our website. We always recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Village Vitamin Store.

Probiotics:
Probiotics are refrigerated in our warehouse to ensure quality and optimal potency.
They are also shipped with a FREE ice pack. Although the product may not be cold when it arrives, the ice pack helps maintain a cooler temperature during transit.

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