Organic Roasted Dandelion Root is an herbal tea traditionally used in Herbal Medicine to help treat digestive disturbances and increase bile flow.
Drink 1 cup (2 tea bags) 3 times per day.
Directions of Use: Pour 240 ml freshly boiled water over 2 tea bags in a cup and allow to steep, covered, for 10-15 minutes. Gently squeeze the teabag to release any remaining extractive.
Duration of use: May be used up to 2 weeks.
Each tea bag (1.5g) contains: Organic roasted dandelion root (Taraxacum officinale) 1,500 mg.