| Each Pure Food MaximizerTMĀ tablet contains: |
Ā |
| Beta-caroteneĀ (Dunaliella salina)Ā (whole) |
3333 IU (2000 mcg) |
| Vitamin C (organic amla, mixed ascorbates)Ā (Phyllanthus emblica)Ā (fruit) |
22.5 mg |
| Vitamin D3 (cholecalciferol, lichen) |
500 IU (12.5 mcg) |
| Vitamin E (d-alpha-tocopherol from sunflower oil) (seed) |
7.5 IU (5 mg AT) |
| Vitamin K2 (menaquinone-7) (MK-7) (natto bean) |
20 mcg |
| Thiamine (hydrochloride) |
1.25 mg |
| Riboflavin (riboflavin 5ā-phosphate) |
625 mcg |
| Niacin (inositol hexanicotinate) |
6.25 mg |
| Vitamin B6 (pyridoxal 5ā-phosphate) |
625 mcg |
| Folic acid |
300 mcg |
| Folate (from (6S)-5-methyltetrahydrofolate acid (MTHF), glucosamine salt, QuatrefolicĀ®) |
100 mcg |
| Vitamin B12 (methylcobalamin) |
100 mcg |
| Pantothenic acid (calciumĀ d-pantothenate) |
2.5 mg |
| Calcium (organic algae, calcium ascorbate)Ā (Mesophyllum superpositum)Ā (whole) |
50 mg |
| Magnesium (citrate, malate, succinate, glycinate, aspartate, ascorbate) |
50 mg |
| Iron (ferric pyrophosphate) |
15 mg |
| Zinc (citrate) |
5 mg |
| Chromium (polynicotinate) |
100 mcg |
| Copper (bisglycinate) |
0.25 mg |
| Iodine (kelp)Ā (Ascophyllum nodosum)Ā (whole) |
37.5 mcg |
| Manganese (citrate) |
625 mcg |
| Selenium (sprouted garlic, selenomethionine)Ā (Allium sativum)Ā (bulb) |
25 mcg |
| Boron (calcium fructoborate) |
175 mcg |
| Choline (bitartrate) |
6.25 mg |
| Inositol |
12.5 mg |
| LuteinĀ (Tagetes erecta)Ā (marigold flower) |
0.25 mg |
| LycopeneĀ (Solanum lycopersicum)Ā (tomato fruit) |
0.25 mg |
| Farm Fresh FactorsTMā |
300 mg |
| ā The naturally occurring vitamins and minerals in our Farm Fresh FactorsTMĀ contribute to the potencies of the nutrients provided.Ā |
Our Farm Fresh FactorsTMĀ starts with fresh raw plants, processed using our EnviroSimplex® method to retain and intensify the total goodness of whole food into rich living food.Ā Active VegetablesĀ ā organic kale, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, organic celery seed, organic beetroot, organic tomato;Ā Cruciferous VegetablesĀ ā A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizomeĀ (Wasabia japonica)Ā and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf;Ā Ultra Fruit PolyphenolsĀ ā grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic aƧai berry;Ā Herbals and PlantsĀ ā TheracurminTMĀ curcumin, organic decaffeinated green tea extract, organic ginger rhizome, marigold, red raspberry leaf, fructooligosaccharides;Ā Whole Plant Sea VegetablesĀ ā organic spirulina, organic chlorella, red algae, blue green algae, kelp,Ā Dunaliella salina. |