pmitsubishi quality co-enzyme q10 fermented the proper way under the japanese pharmacopia jp-15 certified-ppco-enzyme q 10 also known as ubiquinone is a vitamin like substance synthesized by the body that plays a critical role in energy production at the cellular level it also prevents arteriosclerosis by reducing the accumulation of oxidized fats on arterial walls reduced levels of co-enzyme q 10 have also been implicated in memory loss and impaired cognitive functionbr - br - production of coq10 by the body begins to decline as people reach their twenties perhaps the most recent threat to critical levels of this co-enzyme is associated with statin use statins inhibit the production of both cholesterol and co-enzyme q 10 as they are both synthesized from the same substance mevalonatebr - br - each 100 mg capsule of new roots herbalrsquos co-enzyme q10 is fermented according to the japanese pharmacopeia standards to meet the bodyrsquos needs for this co-enzyme that is critical to all metabolic function br - br - new roots herbal uses only mitsubishi brand naturally fermented co-enzyme q10 nbsp nbsp
Adults: For cardiovascular health and as an antioxidant: Take 1 to 3 capsules daily or as directed by your health care practitioner.
For migraine prophylaxis: Take 2 to 3 capsules daily or as directed by your health care practitioner
Duration of use: Use for a minimum of 3 months to see beneficial effects.
Each vegetable capsule contains:
Coenzyme Q10 (Ubiquinone-10 from Japan)
(bacterial fermentation process) 100 mg